Halloween cupcakes

cake: sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, egg whites, cocoa processed with alkali, modified corn starch. contains 2% or less of: nonfat milk, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, xanthan gum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5 lake. icing: sugar, water, cocoa (treated with alkali), corn syrup, vegetable shortening (interesterified soybean oil, soybean oil, hydrogenated cottonseed oil, mono - and diglycerides, polysorbate 60). contains 2% or less of: salt, dextrose, high fructose corn syrup, modified corn starch, natural and artificial flavors, sorbitan monostearate, mono - and diglycerides, polysorbate 60, sodium stearoyl lactylate, yellow 6, yellow 6 lake, yellow 5, yellow 5 lake, red 40, locust bean gum, citric acid, sodium benzoate and potassium sorbate (preservatives). glitter: sugar, carnauba wax, hydroxypropyl methylcellulose, mica, titanium dioxide, blue 1, red 3, red 40, yellow 6, yellow 5, blue 2, red 4.