M&S Thai Green Salmon Marks & Spencer

cauliflower (29%), scottish salmon (fish) (25%), water, broccoli (10%), edamame soybeans (9%), tofu (water, soybeans, nigari salt (firming agent: magnesium chloride)), coconut milk (coconut extract, water), onions, rapeseed oil, red chillies, ginger purée, lemongrass, fish sauce (water, anchovies (fish), salt, sugar), garlic purée, cornflour, lime. juice, thai basil, salt, lime leaves, ground spices (coriander. star anise, turmeric, chilli powder, white pepper, cinnamon), shellfish stock (water, fish bones, prawn shells (crustacean), white wine, onions, leeks, carrots, tomato purée, fennel, lemon juice, dried parsley, garlic, ground bay leaves, dried thyme, ground white pepper), creamed coconut, toban jhan paste (red chillies, salt, soybeans, rapeseed oil, water, ginger purée, dried chillies, acidity regulator: citric acid, wheatflour contains gluten (with wheatflour, calcium carbonate, iron, niacin, thiamin)), shallots, coriander, green chillies, gelling agent: pectin, galangal, concentrated lime juice, cumin seeds, dried shrimp (crustacean), lemongrass oil