Raspberry dessert bar

cake base (bleached enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], sugar, food starch-modified, dextrose, soybean oil, contains 2% or less of: cellulose gum, defatted soy flour, eggs, leavening [baking soda, monocalcium phosphate, sodium aluminum phosphate], mono - and diglycerides, natural and artificial flavor, propylene glycol mono - and diesters of fatty acids, salt, sodium stearoyl lactylate, vital wheat gluten, whey, xanthan gum), raspberry filling (high fructose corn syrup, water, corn syrup, red raspberries, food starch-modified, dried apples [apples, calcium stearate {preservative}], contains 2% or less of: blue 1, cellulose gel, cellulose gum, citric acid, natural and artificial flavor, potassium sorbate {preservatives}, sodium benzoate {preservatives}], red 40, salt, sodium citrate), butter (cream, natural flavoring), margarine (palm oil, water, salt, mono - and diglycerides, soy lecithin, sodium benzoate [preservative], artificial flavor, beta carotene [for color], vitamin a palmitate), eggs.