ISO WHEY ZERO BiotechUSA

iso protein drink powder with sweetene whenzer cortified food i recommended use: mix 1 serving powder (25 g) with 200 ml or 350 ml* water in a shake * in case of maximal dilution the ready to drink product is lactose free.) on training days, take 1 serving in the and 1 serving immediately after training. on resting days, consume 1 serving in the morning and 1 serving in the sredients tiramisu flavour: whey protein isolate 86% [whey protein isolate, emulsifier: lecithins (sov tnolm fat and palm kernel oil, maltodextrin, emulsifiers (e471, e472a), milk protein, stabilisers (potassium ph sodium alginate), antioxidant (tocopherol-rich extract), l-glutamine, flavourings, instant coffee, emulsifi (soy), thickeners (carageenan, xanthan gum), salt, anti-caking agent (silicon dioxide), l-leucine, sweetener cinnamon, l-isoleucine, l-valine. warning: tiramisu flavoured product contains caffeine. not recommended for pregnant women. (10 mg caffeine/100 ml ready to drink product, or 6 mg caffeine/100 ml ready to drink producin maximal dilution.) vanilla flavour: whey protein isolate 88% [whey protein isolate, emulsifier: lecithins so [palm fat and palm kernel oil, maltodextrin, emulsifiers (e471, e472a), milk protein, stabilisers (potassium sodium alginate), antioxidant (tocopherol-rich extract)], l-glutamine, flavourings, emulsifier: lecithins (soy (carrageenan, xanthan gum), salt, anti-caking agent (silicon dioxide), l-leucine, sweetener (sucralose, l l-valine, colour (tartrazine'). 1 tartrazine: may have an adverse effect on activity and attention in children chocolate flavour: whey protein isolate 87% [whey protein isolate, emulsifier: lecithins (soy), creamer (palm palm kernel oil, maltodextrin, emulsifiers (e471, e472a), milk protein, stabilisers (potassium phosphates, sodiuma antioxidant (tocopherol-rich extract)], l-glutamine, flavourings, emulsifier: lecithins (soy), thíckeners (cara xanthan gum), salt, anti-caking agent (silicon dioxide), l-leucine, sweetener (sucralose), l-isoleucine, l-valine. a plant that manufactures milk, egg, gluten, soy, crustaceans, sulphur dioxide and nuts containing food. (day/month/year): see front side of pack in the white field. store product in a cool, dry place. average aming serving (25 g): essential amino acids (valine•, isoleucine•, leucine•, histidine, lysine, methionine, pheny threonine, tryptophan): 10 g, conditionally essential amino acids (tyrosine, arginine, cysteine, proline, glt: glutamic acid): 7 g, non essential amino acids (alanine, aspartic acid, glycine, serine): 4 g. • total bcaa: 4.5 nutrition facts i serving size: 25 g | servings per container: 1 | daily amount: 2 servings (50 gi