Flatbread Pizza Smith's Food & Drug Centers Inc.

crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, palm oil, soybean oil, contains 2% or less of: salt, sugar, leavening [sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate], oat bran, yeast, oat fiber), whole milk mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), creme fraiche (cultured pasteurized cream, citric acid and ascorbic acid [to protect freshness]), pepperoni (pork and beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavorings, sodium ascorbate, sodium nitrite, bha, bht, citric acid), parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent]), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), contains 2% or less of: romano cheese (pasteurized part-skim cow's milk, cheese culture, salt, enzymes, powdered cellulose [anti-caking agent]), garlic, asiago cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent]), dehydrated garlic, dried parsley, dried oregano, dried basil.