Bacon and cheddar smoked sausage 13 oz

meat ingredients (pork, beef), mechanically separated turkey, water, corn syrup, contains 2% or less of modified ood starch, salt, dexrose autolyzed yeast, monosodium glutamate, flavorings, potassium and sodium lactate, sodium phosphates, sodium diacetate ascorbic acid amin c), sodium nitrite. 06/ 0% 604 hot smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, corn syrup, salt. modified food stap contains 2% or less of: dextrose, potassium and sodium lactate flavo odium glutamate, autolyzed yeast, sodium phosphates, sof diacetate, ascorbic acid (vitamin c), extract of paprika, sodium m jalapeño & cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized process chedda cheese (cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, vegetable culor vannat to and paprika blend sorb acid, powdered cellulose, natamycin], corn syrup, contains 2% or less of: modified food starch, salt, dextrose, flavorings, autolyzed yeast, monosor glutamate, potassium and sodium lactate, dehydrated jalapeno peppers, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika sodium nitrite. contains: milk. 2% cheddar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated turkey, water, pasteurized process cheddar cheese cheddar cheese (milk, cheese culture, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto and paprika blend), sorbic acid powdered cllulose, natamycin], corn syrup, contains 2% or less of: modified food starch, salt, dextrose, flavorings, autolyzed yeast, monosodium c glutamate, potassium and sodium lactate, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite contains: milk. bacon ched bar smoked sausage ingredients: meat ingredients (pork, beef), mechanically separated to sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite), pasteurized process cheddar cheese ched culture, salt, enzymes), water, cream, sodium phosphates, salt, vegetable color (annatto and paprika blend), sorbic acid, powdered cellulose, natamisini contains 2% or less of: modified food starch, corn syrup, salt, dextrose, flavorings, potassium and sodium lactate, autolyzed yeast, monosodion glutamate, potato maltodextrin, sodium phosphates, sodium diacetate, ascorbic acid (vitamin c), extract of paprika, sodium nitrite. contains: milk. bits (cured with water salt se (milk cheese armour-eckrich meats llc, p.o. box 405020, cincinnati, oh 45240