Vegetable Egg Rolls Chung's

filling: cabbage, carrots, celery, textured vegetable protein, soybean oil, sugar, onions, salt, sesame oil, disodium guanylate, garlic powder, white pepper, sriracha flavor (red pepper, natural flavor [contains milk]). crust: wheat flour, water, soybean oil, corn flour (corn flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid),sugar, cornstarch, sriracha flavor (red pepper, natural flavor [contains milk]), salt, vegetable shortening (partially hydrogenated soybean oil), soy lecithin, eggs, extractives of paprika, calcium propionate, baking powder (monocalcium phosphate, sodium bicarbonate, and cornstarch). sauce: water, sugar, apple cider vinegar, tomato paste, cornstarch, distilled white vinegar, pineapple juice concentrate, salt, lemon juice concentrate, citric acid.