tai Marks & Spencer 1.11 kg

jasmine rice (27%): cooked jasmine rice (water, jasmine rice), rapeseed oil, lime leaves, salt. fragrant beef noodles (22%): cooked rice noodles (39%) (water, rice flour), cooked beef (14%), water, beansprouts (7%), carrots (6%), pak choi (5%), dark soy sauce (water, soybeans, wheat (contains gluten) salt), rapeseed oil, red chillies (1.5%), toasted sesame oil, ginger purée, tomatoes, brown sugar, cornflour, chicken stock (water, chicken bones), tamarind extract, garlic purée, thai basil, red miso paste (water, soybeans, rice, salt, yeast, preservative: lactic acid), beef gelatine, caramelised sugar syrup, sunflower oil, rice wine vinegar, ground spices (cinnamon, star anise), salt, sugar, onion extract. chicken panang curry (21%): cooked chicken thighs (24%), coconut cream (21) (coconut extract, water), fish and shellfish stock (water, salt, cod (fish), crab (crustacean), mussels (mollusc), tomato paste, concentrated carrot juice, lobster (crustacean), concentrated onion juice, rapeseed oil, sugar, ground paprika, turmeric), onions (10%), red peppers (5%), rapeseed oil, fish sauce (anchovies (fish), salt, sugar), ginger purée, lime juice, sugar, lemongrass, dark soy sauce (water, soybeans, wheat (contains gluten), salt), lime leaves, ground spices (coriander, turmeric, cinnamon, chilli powder, white pepper, star anise, nutmeg), garlic purée, cornflour, red chillies, beef gelatine, coriander, creamed coconut, thai basil, galangal, salt, roasted cumin seeds, concentrated lime juice, green chilli purée, dried shrimp (crustacean), lemongrass oil, dried red chillies. green thai style chicken curry (21%): cooked chicken thighs (24%), water, coconut cream (21%) (coconut extract, water), water chestnuts (7%), green beans (5%), onions, rapeseed oil, fish sauce (anchovies (fish), salt, sugar), ginger purée, lemongrass, lime juice, thai basil, garlic purée, coriander, green chilli purée, lime leaves, toban jhan (red chillies, salt, soybeans, rapeseed oil, water, ginger purée, dried red chillies, acidity regulator: citric acid, wheat (contains gluten)), beef gelatine, cornflour, fish and shellfish stock (salt cod (fish), crab (crustacean), mussels (mollusc), water, tomato paste, concentrated carrot juice, lobster (crustacean), concentrated onion juice, rapeseed oil, sugar, ground paprika, turmeric), ground spices (coriander seeds, star anise, turmeric, chilli powder, white pepper, cinnamon), shallots, creamed coconut, dark soy sauce (water, soybeans, wheat (contains gluten), salt), galangal, red chillies, salt, green peppercorns, sugar, concentrated lime juice, whole roasted cumin seeds, dried shrimp (crustacean), lemongrass oil, acidity regulator: acetic acid. mini thai style pork & vegetable spring rolls (9%): wheatflour contains gluten (with wheatflour, calcium carbonate, iron, niacin, thiamin), water, cooked pork (16%), rapeseed oil, coconut cream (7%) (coconut extract, water), carrots (5%), water chestnuts (4.5%), cooked rice noodles (rice flour, water), lemongrass, cornflour, dark soy sauce (water, soybeans, wheat (contains gluten), salt), lime juice, lime leaves, red chillies, toban jhan (red chillies, salt, soybeans, rapeseed oil, water, ginger purée, dried red chillies, acidity regulator: citric acid, wheat (contains gluten)), garlic purée, salt, desiccated coconut, shallots, sugar, dried palm fat, thai basil, ground spices (coriander, chilli powder, white pepper, turmeric, cinnamon), dextrose, concentrated lime juice, galangal, emulsifier: e471, sunflower oil, antioxidant: e307.